Food & Snacks

Seafood

• Our selection of raw seafood**
  € 50
  Catch of the day Sashimi and Tartare Oysters, red Prawns and Scampi
• Seafood cold cuts
  € 50
  Produced by ‘’Ciro Sicignano Chef’’ cured, smoked and cooked at low temperature
  Tuna bresaola, red Snapper ham, Cuttlefish lard, Salmon and Swordfish mortadella with Bronte pistachio, smoked Palamita fish salami, Salmon speck
• Catch of the day Tartare with citrus fruit gel and Teriyaki sauce
  € 30
• Oysters pcs.
  € 9
  Gillardeau

Snack

• Panuozzo bread with Sorrento tomatoes, Mozzarella cheese, Oregano and Basil
  € 18
• Panuozzo bread with "Parma" ham and Mozzarella cheese
  € 20
• Panuozzo bread with Salmon marinated with citrus fruit, Lollo salad and Tartar Sauce
  € 20
• Club Sandwich
  € 25
  Toasted white bread, chicken salad, lettuce, Sorrento tomatoes, crispy bacon, boiled eggs, mayonnaise and french fries
• Fried pizza with tomato sauce, "Parmesan cheese" e basil
  € 18
• Fried pizza with lobster, lettuce and lemon emulsion
  € 25
• French fries
  € 10

Salads

• Caprese Salad
  € 16
  Sorrento tomatoes, Mozzarella cheese, Oregano and Basil
• Burrata cheese, cherry tomatoes and rocket salad
  € 18
• Caesar salad
  € 22
  Seared chicken, lettuce, bread croutons, Parmesan cheese and Caesar sauce
• Mixed salad with octopus, cuttlefish and citrus fruit
  € 25

Cheese and cured meat

• Our selection of cheese
  € 25
• Our selection of cured meat
  € 25

Main Course

• Tuna with sesame seeds, mixed salad and Teriyaki sauce
  € 30
• ‘’Scottona’’ beef with cherry tomatoes, rocket salad and "Provolone del Monaco" cheese
  € 30
• Catch of the day Tempura
  € 30
• Sandblasted prawns with escarole salad, “Datterino” tomatoes and Burrata cheese
  € 30
• "Parmigiana di melanzane"
  € 25
  Fried eggplant, tomato sauce, Mozzarella & Parmesan cheese and basil

Dessert

• Tarte with yogurt cream and red fruits
  € 12
• Tiramisù
  € 12
• Limoncello babà
  € 12
• Dark chocolate mousse with hazelnuts cream
  € 12
• Our selection of fresh fruit
  € 12